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About The Wine
Complex and intense bouquet with presence of black berries, spices and soft notes of fine oak. Balanced and well structured with velvety tannins and a lot of freshness contributed by the natural acidity.
Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
Know More Food & Wine Pairing
Explore More Vintages
La Reserva de Caliboro Erasmo 2003 (Library release)
Clean and crisp aromas with delicate hints of raspberry and
cherry. Deep and elegant with a well amalgamated wood component.
Taste: Full bodied, balanced, with lively and consistent tannins supported
by a good level of acidity together with a hint of earthiness that gives a
persistent and harmonious wine. More elegant than powerful.
cherry. Deep and elegant with a well amalgamated wood component.
Taste: Full bodied, balanced, with lively and consistent tannins supported
by a good level of acidity together with a hint of earthiness that gives a
persistent and harmonious wine. More elegant than powerful.
$398
La Reserva de Caliboro Erasmo 2004 (Library release)
It offers a fragrant perfume of cedar, vanilla, red currants, blackberry, and black currants. Elegantly styled, the wine is supple and forward but with a solid structure under the ripe flavors. It is already exhibiting good complexity and should evolve for several more years.
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Recommendation
Pichon Longueville Baron Pauillac 2eme Cru 2009