The spices are pretty crazy in this wine with iodine, grilled steak and dark fruit. Full-bodied, layered and very decadent. Chewy tannins that are covered by the fruit. A blend of 50 per cent malbec, 30 per cent cabernet franc and 20 per cent merlot. The high percentage of malbec makes this special. JS
Lavish and aromatic on the nose with lots of blackberry, dark-chocolate and hazelnut character. It’s full-bodied with layers of ripe, chewy tannins and a beautiful cappuccino and berry aftertaste. 85% merlot and 15% cabernet franc. JS