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About The Wine
A condensed, powerful, introspective array of black fruits on the full-bodied palate is accompanied by persistent tannins. JH
Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
Know More Food & Wine Pairing
Steak
Lamb
Aged Cheese
Explore More Vintages
Tahbilk Eric Stevens Purbrick Cabernet Sauvignon 2006
The 2006 Eric Stevens Purbrick Cabernet Sauvignon is leafy and mineral, layered as it is with crème de cassis, eucalypt, licorice, leather and tobacco leaf. It's a very fine Cabernet Sauvignon, with a core of blood plum. The tannins are a highlight, and they're finely milled. RP
$428
Recommendation
Pichon Longueville Baron Pauillac 2eme Cru 2009