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About The Wine
A very polished cabernet sauvignon with currants, chocolate, and hazelnut. It’s medium- to full-bodied with silky tannins and a flavorful finish. Very long. The texture and flavor stays with you for a long time. One for the cellar but fun to taste. JS
Region
Grape
Cabernet Sauvignon
Type
Serving Temperature
Room Temperature 15 to 18˚C
Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
Know More Food & Wine Pairing
Steak
Lamb
Aged Cheese
Recommendation
Pichon Longueville Baron Pauillac 2eme Cru 2009