Ruinart

Ruinart Blanc de Blancs 2010 (Second Skin)

Bottle Size

75CL

Rating

About Professional Wine Ratings

A wine score is the quickest, simplest way for a wine critic to communicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker's Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.

Robert Parker's Wine Advocate

Wine Spectator

James Halliday

Bob Campbell MW

James Suckling

Burghound

Regular Price:$2,050

Burgundy member earns 4100 points and GOLD member earns 6150 points for this. (Know more)

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Ruinart Blanc de Blancs 2010 (Second Skin)

$2,050

About The Wine

A mineral-driven Champagne, creamy and compact, this deftly meshes a layer of smoke, chalk and saline with detailed flavors of glazed apple and apricot, roasted hazelnut and ginger-infused pastry cream carried on a raw silky mousse. The fine texture softens the firm spine of chiseled acidity that structures the wine, and hints of white blossoms, Meyer lemon and oyster shell play on the finish. WS

Region

CHAMPAGNE , France

Grape

Type

Champagne - Vintage

Body

Medium-Bodied

Sweetness

Dry

Food Match

A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.

Know More Food & Wine Pairing

Aperitif

Fish

Recommendation

Pichon Longueville Baron Pauillac 2eme Cru 2009