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    Penfolds

    Penfolds Cellar Reserve Cabernet Sauvignon 2008 (Promo)

    Bottle Size
    75CL
    Pack includes:
    The Cellar Reserve label – established by Chief Winemaker, Peter Gago as an ongoing project – it is a range of limited release wines that explore the innovative boundaries of viticulture, vinification and style. Whilst creating this range of excitingly different wines, the winemakers add to their existing winemaking knowledge, which will later find expression in wines across the Penfolds range. The 2008 Cellar Reserve Cabernet Sauvignon was sourced from Barossa vineyards over 100 years of age. The wine was barrel-fermented in new French oak. It exhibits pencil lead, incense, plum, blackberry, and black currant.
    About The Pack
    The 2008 Cellar Reserve Cabernet Sauvignon was sourced from Barossa vineyards over 100 years of age. The wine was barrel-fermented in new French oak. A glass-coating opaque purple-color, it exhibits a soaring bouquet of pain grille, pencil lead, incense, plum, blackberry, and black currant. On the palate it reveals a glossy texture, an opulent personality, superb density, and enough well-concealed stuffing to evolve for 5-7 years. It will offer a drinking window extending from 2015 to 2030. RP
    Region
    Grape
    Cabernet Sauvignon
    Type
    Rating
     
    RP
    94
    JH
    96
    Body
    Full-Bodied
    Sweetness
    Dry
    Food Match
    A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
    Know More Food & Wine Pairing
    Lamb
    Game
    Cheese
    Explore More Vintages
    Penfolds Cellar Reserve Barossa Valley Cabernet Sauvignon 2008-BP_446029
    Penfolds Cellar Reserve Barossa Valley Cabernet Sauvignon 2008
    RP
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    JH
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    The 2008 Cellar Reserve Cabernet Sauvignon was sourced from Barossa vineyards over 100 years of age. The wine was barrel-fermented in new French oak. A glass-coating opaque purple-color, it exhibits a soaring bouquet of pain grille, pencil lead, incense, plum, blackberry, and black currant. On the palate it reveals a glossy texture, an opulent personality, superb density, and enough well-concealed stuffing to evolve for 5-7 years. It will offer a drinking window extending from 2015 to 2030. RP
    $2,400
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