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About The Wine
Aromas of citronella, dried apricot and honeysuckle followed by saffron and ginger slices with underlying granite minerality. Off-dry, medium-bodied wine with mouthwatering acidity. Layered zesty and savory finish makes this quite unique. JS
Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
Know More Food & Wine Pairing
Pork
Explore More Vintages
Pegasus Bay Riesling 2014 - Aged Release
Lots of apricot and honey aromas with some spices and dried fruits. Beeswax. Full-bodied, sweet and flavorful with tarte tatin, caramel and dried fruit flavors. Very sweet at the end. Sustainable. JS
$260
Recommendation
Pichon Longueville Baron Pauillac 2eme Cru 2009