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La Mission Haut Brion Pessac Leognan 2015
HK$4,100
About The Wine
Youthfully mute with bright, youthful red currants, black raspberries, cassis and freshly crushed blackberries notions, it slowly unfurls to reveal an earthy/minerally undercurrent of damp soil, charcoal, iron ore and truffles plus a waft of violets. Medium to full-bodied, decadently fruited and yet wonderfully elegant with very ripe, very silky tannins, freshness that sits well in the background and an almost electric intensity of vibrant red and black fruit flavors, it finishes long and minerally. Just. Beautiful. - RP
Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
Know More Food & Wine Pairing
Steak
Lamb
Aged Cheese
Explore More Vintages
Chateau La Mission Haut-Brion Pessac-Leognan 2017
Solidly built, with a roasted alder frame around a mix of steeped red and black currant, bitter plum and blackberry compote flavors. Lots of sweet tobacco and dried anise notes fill in on the finish, along with a chewy, tarry edge that should meld into the fruit with time. WS
$3150
Chateau La Mission Haut-Brion Pessac-Leognan 2016
Deep garnet-purple in color, it is just a little muted to begin, soon unfurling to reveal slowly growing scents of crushed blackcurrants, black cherries, dark chocolate and candied violets with nuances of crushed rocks, tobacco leaf, forest floor and fragrant earth plus a hint of bergamot. Medium-bodied and exquisitely elegant, the palate offers perfectly ripe, fine-grained tannins and tons of freshness with layer upon layer of perfumed fruit and a very long, ferrous-laced finish. RP
$4100
Chateau La Mission Haut-Brion Pessac-Leognan 2006 (Limited time offer item – other promotion offers and W Rewards are not applicable)
A somewhat under-the-radar La Mission, the 2006 was generally overlooked following the brilliance of the 2005. A young, dense purple-hued wine that is developing beautifully, it exhibits notes of Asian plum sauce, charcoal, barbecue smoke, roasted meats, graphite and background oak. Full-bodied with good acidity, moderate tannin and a vigorous, powerful youthfulness, the 2006 will age more quickly than the 2005, but it still requires another 5-8 years of cellaring. Anticipated Maturity: 2014-2035. RP
$5050
$2658
Chateau La Mission Haut-Brion Pessac-Leognan 2019
Blackcurrants and crushed stones with violets and roses. Earthy and black truffle notes, too. Medium to full body with firm, silky tannins that are layered and attractive, in a muscular and toned fashion. Iodine, ink, earth and bark with wet-vine undertones to the fruit at the end. Reserved and impressive. JS
$2950
La Mission Haut Brion Pessac Leognan 1995
Subtle aromas of sweet tobacco, cigar box and ripe strawberry. Full-bodied, with very well-integrated, tightly woven tannins. Chewy, rich. WS
$3600
La Mission Haut Brion Pessac Leognan 2009
A remarkable effort from the Dillon family, this is another large-scaled La Mission that tips the scales at 15% alcohol. It exhibits an opaque purple color as well as a magnificent bouquet of truffles, scorched earth, blackberry and blueberry liqueur, subtle smoke and spring flowers. The wine’s remarkable concentration offers up an unctuous/viscous texture, a skyscraper-like mouthfeel, sweet, sumptuous, nearly over-the-top flavors and massive density. Perhaps a once-in-a-lifetime La Mission-Haut-Brion, the 2009 will take its place alongside the many great wines made here since the early 1920s. The good news is that there are nearly 6,000 cases of the 2009. It should last for 50-75+ years. Given the wine’s unctuosity and sweetness of the tannin, I would have no problem drinking it in about 5-6 years. The final blend was 47% Merlot, 47% Cabernet Sauvignon and 6% Cabernet Franc. RP
$8620
La Mission Haut Brion Pessac Leognan 2010
The 2010 La Mission Haut-Brion is a terrific wine. Evoking aromas of prune, blackberries, flowers, pencil shavings, cedar, cassis and licorice, it’s layered and concentrated with a deep, elegant mid-palate and powdery tannins. Concluding with a long, penetrating finish. RP
$8200
Recommendation
Pichon Longueville Baron Pauillac 2eme Cru 2009