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Regular Price:$1,380
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Burgundy member enjoys 5% off
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Burgundy member enjoys 5% off
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Central - Century Square
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About The Wine
Blended of 97% Cabernet Sauvignon and 3% Petit Verdot matured for 22 months in French oak, 90% new, this vintage has an alcohol level of 14.9%. Deep garnet-purple colored, the 2016 Cabernet Sauvignon Private Reserve Georges de Latour is still incredibly youthful. Sporting notions of cedar and cinnamon toast to begin, the nose opens out to beautiful notes of warm cassis, crushed red and black plums and kirsch with floral hints of roses and candied violets. Sparks of crushed rocks and cast iron pan plus a touch of dried herbs emerge with coaxing. Full-bodied, rich, bold and energetic in the mouth, the palate reveals a very firm backbone of ripe, grainy tannins and seamless freshness, finishing very long with beautiful mineral accents. RP
Region
Grape
Cabernet Sauvignon, Merlot, Petit Verdot
Type
Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
Know More Food & Wine Pairing
Steak
Lamb
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Deep garnet-purple colored, the nose is open and ready for business, featuring notions of redcurrant jelly, black raspberries, boysenberries and spice cake with touches of red roses, camphor, dark chocolate and new leather. The medium to full-bodied palate delivers bags of fragrant red and black fruit preserves, framed by plush tannins and oodles of freshness, finishing long and perfumed. RP
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Beaulieu Vineyard Georges de Latour Cabernet Sauvignon 2018
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Beaulieu Vineyard Georges de Latour Cabernet Sauvignon 2019
Wow! The aromas to this are really exceptional, with a tangerine edge to the blackcurrants, graphite, lead pencil, flowers and wet earth. It changes all the time. So expressive and refined. Full-bodied with great intensity and depth of fruit. The ultra-fine tannins display millions of layers. The texture on the palate is superb and lasts for minutes. JS
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Recommendation
Pichon Longueville Baron Pauillac 2eme Cru 2009