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    ZUCCARDI MALBEC MASTERCLASS & DINNER

    FRIDAY, 25 OCTOBER 2024

    6:30pm - 11:00pm


    La Table French Brasserie

    New World Millennium Hong Kong Hotel,

    72 Mody Road,

    Tsim Sha Tsui East, Kowloon

    MAP


    Member Price: $1,180

    Regular Price: $1,298


    (Regular Price included 10% service chrage)
    Masterclass: 6:30pm / Dinner 7:30pm

    Reservation:
    Tel: +852 2313 4174/ Email: sam.chong@newworldmillenniumhotel.com


    HKD1,180 / 1,298

    Dear Wine Lover,

    We are pleased to invite you to a wine dinner hosted by Mr. Sebastián Zuccardi, owner and winemaker of Zuccardi, who will visit Hong Kong in October.

    Zuccardi was founded in 1963 by Alberto Zuccardi, who wanted to demonstrate the efficiency of his groundbreaking irrigation system in extremely arid growing environment of Argentina. Since then, the family had realised their passion in viticulture, evolving to a quality wine producer with the help of Alberto’s son José Alberto Zuccardi.

    Today, it is one of the world’s leading wineries, led by the third generation Sebastián Zuccardi, who redefines the fine wines of Argentina with planting at altitude on stony soils, using whole-bunch fermentation – and moving away from oak. Opened in 2016, the new Piedra Infinita winery has 172 concrete vats and not a single oak barrel, to produce “naked wines” with the profound purity of Malbec.
    DETAILS
    Pre-dinner Masterclass (6:30pm – 7:30pm)

    Mr. Sebastián Zuccardi will host a pre-dinner masterclass on the terroirs of Argentina,
    and share his philosophy on making mountain wines which create the whole new world for Argentine Malbec.

    Concreto Malbec 2022 JS 95 AG 94
    Concreto Malbec 2014 RP 95 JS 93
    Aluvional Paraje Altamira Malbec 2019 RP 97 JS 96
    Aluvional Paraje Altamira Malbec 2014 RP 93 JS 93
    Finca Piedra Infinita Malbec 2019 RP 97 JS 99
    Finca Piedra Infinita Malbec 2013 RP 97 JS 96


    Dinner Menu (7:30pm)

    Reception
    Blanc de Blancs RP 90AG 94

    1st Course
    Slightly-grilled Toro Tartare
    Sichuan Peppers
    Q Chardonnay 2022 RP 92 JS 92

    2nd Course
    Poached French Pigeon
    Black Truffle, Savory Cabbages
    Concreto Malbec 2022 JS 95 AG 94
    Concreto Malbec 2014 RP 95 JS 93

    3rd Course
    Slow-roast Roulade of Lamb Saddle
    Foie Gras, Thyme Jus
    Aluvional Paraje Altamira Malbec 2019 RP 97 JS 96
    Aluvional Paraje Altamira Malbec 2014 RP 93 JS 93

    4th Course
    Sous Vide Wagyu Beef Tenderloin
    Trio Carrots, Natural Jus
    Finca Piedra Infinita Malbec 2019 RP 97 JS 99
    Finca Piedra Infinita Malbec 2013 RP 97 JS 96

    5th Course
    Chocolate Combination



    RP Robert Parker’s Wine Advocate JS James Suckling AG Antonio Galloni’s Vinous

    The event is limited to 40 people.


    Reservation is essential to confirm your place.

    MAP

    Max allowed seats

    To be fair to all participants, reservations are limited to
    places per person. Reservation is essential to confirm your place. 

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