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JIM BARRY WINE DINNER
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Dear Wine Lover,
We are pleased to invite you to a wine dinner hosted by Mr. Aaron Fruin, representative of Jim Barry, who will visit Hong Kong in April.
Founded in 1959 by Jim Barry, this family-owned winery is nestled in the renowned Clare Valley. Known for its commitment to excellence, Jim Barry Wines has consistently produced award-winning wines, particularly its iconic Shiraz and Riesling. The winery combines traditional winemaking techniques with modern practices, ensuring each bottle captures the unique terroir of the region.
The Armagh Shiraz is one of Jim Barry Wines' flagship offerings and a true testament to the winery's dedication to excellence. Originating from the Clare Valley, this wine showcases the unique terroir of the region, characterized by its rocky soils and cool climate, which contribute to the development of rich, concentrated flavors.
We are pleased to invite you to a wine dinner hosted by Mr. Aaron Fruin, representative of Jim Barry, who will visit Hong Kong in April.
Founded in 1959 by Jim Barry, this family-owned winery is nestled in the renowned Clare Valley. Known for its commitment to excellence, Jim Barry Wines has consistently produced award-winning wines, particularly its iconic Shiraz and Riesling. The winery combines traditional winemaking techniques with modern practices, ensuring each bottle captures the unique terroir of the region.
The Armagh Shiraz is one of Jim Barry Wines' flagship offerings and a true testament to the winery's dedication to excellence. Originating from the Clare Valley, this wine showcases the unique terroir of the region, characterized by its rocky soils and cool climate, which contribute to the development of rich, concentrated flavors.
DETAILS
Reception
Watervale Riesling 2023 RP 93+ JH 92
1st Course
Fassone Tartare and Oscietra Caviar
Egg Emulsion, Radish
The Florita Riesling 2019 RP 93 JH 95
2nd Course
Linguine “Gentile”
Carabinero Red Prawn, Confit Tomatoes
The McRae Wood Shiraz 2012 JH 94 JS 93
3rd Course
Mayura Beef Tenderloin
with Morel Mushroom
The Armagh 2019 RP 97 JH 97
The Armagh 2009 RP 96 JH 96
4th Course
Pistacchio Millefoglie
Bronte Pistacchio Gelato
RP Robert Parker’s Wine Advocate JH James Halliday JS James Suckling
The event is limited to 30 people.
Reservation is essential to confirm your place.
MAP
Max allowed seats
To be fair to all participants, reservations are limited to4 places per person. Reservation is essential to confirm your place.