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關於此酒
A blend of 48.5% Pinot Noir, 43.9% Chardonnay and 6% Pinot Meunier (plus a small proportion of something else?), the NV Bay of Fires Sparkling Tasmanian Cuvee Brut offers a very toasty nose with underlying notes of ripe apples, lemon tart and ripe strawberries. Crisp and well balanced it the mouth, it has a good persistence of small to medium bubbles and a long creamy finish. Drink it now. RP
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