Seven years on lees, dosage 3g/L. Abundant leesy complexity on display here with notes of green apple, fresh-baked apple pastries, complex autolysis hints, juicy white peach, dried honey, clotted cream, nougat and jasmine. Persistent and long with scintillating acid drive and toasty roasted nut and brioche notes entering on the finish. A picture of latent power and grace. JH