When it gets into mid-Autumn, hairy crabs start crawling into the market with their golden roes which are prized with the rich and creamy taste. To pair with this seasonal delicacy with sumptuous umaminess, a complex and concentrated wood-aged Tawny Port with delicate dried fruit aromas and soft nutty flavours will be a good match.

On 29 Sep (Tue), we will have Mr. Jorge Nunes, representative of Warre’s - the oldest British Port company that has played a leading role in the history of Port wine for more than 300 years, to pair his world-renowned fortified wines with different festive food to celebrate Mid-Autumn Festival together!