75% barrel fermented in older French oak, lees stirred, partial mlf and matured on lees. Dried pineapple, peach halves and golden apple with buttered toast, sourdough and preserved lemon. Savoury ground coriander, roast hazelnuts and chestnuts. JH
75% barrel fermented in older French oak, lees stirred, partial mlf and matured on lees. Dried pineapple, peach halves and golden apple with buttered toast, sourdough and preserved lemon. Savoury ground coriander, roast hazelnuts and chestnuts. JH