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关於此酒
Aromas of crushed blackcurrants and cherries with dried Provence herbs, lavender, raw walnuts and spiced cedar. Graphite, too. Full and muscular with a broad-shouldered, velvety tannin structure that goes on for minutes. Textured and chalky with a lingering finish. Very polished. JS
牛排
羊
陈年芝士
探索更多年份
Chateau Lascombes Margaux 2eme Cru 2017
Medium to deep garnet-purple in color, the 2017 Lascombes leaps from the glass with black raspberries, mulberries and blackcurrant pastilles with hints of earth, herbs, meats and cedar. Medium-bodied, it has plenty of juicy fruit and is fresh and plush, finishing long with a mineral lift. RP
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Chateau Lascombes Margaux 2eme Cru 2018
Complex nose, blending notes of elderberries, black cherries, spices, cedar,and violets. It’s full-bodied and structured with elegant tannins and a fleshy texture. Flavorful, savory finish. JS
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Chateau Lascombes Margaux 2eme Cru 2019
Offering up a rich bouquet of blackberries, cassis, burning embers and sweet spices, the 2019 Lascombes is full-bodied, lavish and textural, with a voluminous core of fruit, lively acids and plenty of ripe, powdery tannin that asserts itself on the youthfully firm finish. This is a powerful, muscular style of Margaux that remains nicely balanced in its register.
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